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Low Carb Sausage Bake

Preparation Time
10 minutes
Cooking Time
40-45 minutes
Servings
6
Product(s) used
1

Ingredients

  • 2  pkgs Grimm’s Bratwurst Sausage 
  • 1 red bell pepper 
  • 1 yellow bell pepper
  • 3 stalks celery
  • 1 large red onion 
  • 7 large Brussels sprouts 
  • 1 zucchini 
  • 1 cup grape tomatoes 
  • 1 mozzarella ball (340 g)
  • 1/4 cup olive oil 
  • 2 tbsp thyme 

Preparation

  1. Preheat oven to 425°F.
  2. Chop all of your vegetables into large chunks and add to a greased casserole dish.
  3. Slice mozzarella into thick coins and place evenly throughout vegetables.
  4. Pour 1/4 cup of olive oil over ingredients and sprinkle thyme evenly.
  5. Place Bratwurst Sausage on top.
  6. Cook for 40-45 minutes (until the sausage is cooked all the way through).
  7. Let cool 5-7 minutes and serve in bowls.