Spicy Vodka Pasta for 2

Spicy Vodka Pasta – A Valentine’s Day Dinner for Two 💕

Nothing says “I love you” like a homemade meal, and this Spicy Vodka Pasta is the perfect way to turn up the heat this Valentine’s Day! Creamy, cheesy, and with just the right kick, this dish is made even more irresistible with Grimm’s Double Smoked Ukrainian Sausage. Whether you’re cooking for your special someone or just treating yourself, this rich and indulgent pasta is love at first bite.

Light the candles, pour the wine, and let’s get cooking! ❤️🍝

Ingredients

• Grimm’s Double Smoked Ukrainian Sausage
• 1/4 cup Olive Oil
• 1 Small Onion, Diced
• 3 tbsp Tomato Paste
• 2 oz Vodka
• 1⁄2 tbsp Red Pepper Chili Flakes
• 2/3 cup Cream
• 1/4 – 1/2 cup Parmesan Cheese
• 1/4 cup of grated Mozzarella
• Salt & Pepper to taste

Instructions

1. Boil salted water and add pasta of your choice.
2. In a separate pan, heat up 1/4 cup olive oil and add sliced Ukrainian Sausage into pan.
3. Add small onion finely diced and mix until translucent.
4. Add 3 tbsp tomato paste and mix.
5. Add 2 oz of vodka and let it simmer / dissolve. Mix again.
6. Pour in 2/3 cup cream and mix well. Let it cook until it bubbles.
7. Add a 1/4 – 1/2 cup (or more) of grated Parmesan cheese and 1 small ladle of pasta water. Mix well.
8. Add your spices here.
9. When sauce is creamy, add in pasta when al dente and cooked to your liking.
10. Toss with some more pasta water and parm if needed.
11. Add pasta into baking dish, sprinkle mozzarella cheese on and put in the oven on broil until cheese is golden and bubbling.
12. Enjoy!