Grimm’s Pepperoni Cheese Rolls

Ingredients

• 30 g Mozzarella Cheese
• 1 pkg Grimm’s Yours Naturally Lean Turkey Pepperoni
• 1 pkg refrigerated dough (we used croissant dough)

Preparation

1. Preheat oven to 375°F.
2. Chop pepperoni sticks to desired length.
3. Slice mozzarella cheese into thin slices of the same length as pepperoni.
4. Roll out refrigerated dough and cut into triangles with the widest part of the triangle matching the length of the pepperoni pieces.
5. Add pepperoni and mozzarella to each triangle and roll.
6. Place on ungreased baking sheet.
7. Bake for 12-15 minutes or until the tops are golden brown.

Serve with honey mustard, horseradish dip or any other sauce of your choosing.