Low Carb Sausage Bake

Ingredients

• 2  pkgs Grimm’s Bratwurst Sausage 
• 1 red bell pepper 
• 1 yellow bell pepper
• 3 stalks celery
• 1 large red onion 
• 7 large Brussels sprouts 
• 1 zucchini 
• 1 cup grape tomatoes 
• 1 mozzarella ball (340 g)
• 1/4 cup olive oil 
• 2 tbsp thyme 

Preparation

1. Preheat oven to 425°F.
2. Chop all of your vegetables into large chunks and add to a greased casserole dish.
3. Slice mozzarella into thick coins and place evenly throughout vegetables.
4. Pour 1/4 cup of olive oil over ingredients and sprinkle thyme evenly.
5. Place Bratwurst Sausage on top.
6. Cook for 40-45 minutes (until the sausage is cooked all the way through).
7. Let cool 5-7 minutes and serve in bowls.