Our NEW Jalapeno & Cheddar Poppers are perfectly crafted for any gathering. They make the best bite-size lettuce wraps! Perfect for a weeknight dinner, lunch or snack! Pair with a pico de gallo salsa and cilantro crema for a fresh and delicious meal.
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Ingredients
- 1 Package of Grimm’s Jalapeno Cheddar Poppers
- 1 head of lettuce
Seasoning blend
(to be divided for the Pico de Gallo Salsa and Cilantro Crema): - 1 tsp garlic powder
- 1 tsp seasoning salt
- 1 tsp smoked paprika
- 1/2 tsp cumin powder
- 1/2 tsp pepper
For the Pico de Gallo Salsa: - 2 tomatoes, diced
- 1/2 onion, diced
- 1 jalapeno, diced
- Juice from 1/2 lime
- 2 tsp Seasoning blend
For the Cilantro crema: - 1/2 cup sour cream
- Juice from 1/2 lime
- 1-2 tbsp cilantro
- 1 tsp Seasoning blend
Instructions
- Prepare the pico de gallo salsa by combining all the ingredients and set aside. Repeat for the cilantro crema.
- Preheat a grill to medium heat and grill the poppers until just expanded and browned, careful not to heat them too high. Cook for about 5 minutes a side.
- To fresh lettuce cups, add the Jalapeno Cheddar Poppers and top with the salsa and crema. Enjoy!